Document zzg2q3O14ndpebR6yd4ZKxM13
Dl!lP050292527
si
:n. DOT
......;r - -t .-s w
. 44-:
.. r;~3T+-
i . 52+
0.27 + . 1 . .241
Di)P050292528 i
N 31851.01
T
CG 36 CODE RT--695-D
P KG.
-8 = ; 34TT2
EST. WGT.
1350
LBS,
?f'/
1 : 1
PROCESSING INSTRUCTION^. BATCH* UNIT '
PROCESSES
APPROVED BY
' RT-695-D (M) _ .DCS
./
IHD 2-25
Xictyped REMARKS
TYPED BY uu LG 5-15-72
MAKING NOTES
;
NAME: BON pgQ x&m.
NON-BLEEDING
INSTRUCTIONS
- PRESSING-
RECORD
VAT : DATE
TIME
&? $ y
^150
RELEASED BY
PRESS
f 32 r 33 35 ' 38 39 :
NO.OF CAKES PRESS .without .
f 60
60
AGITATION
60
60 ' V
W ASH T*0 4000 -TEST AFTER *16
OHMS with 35-75F water HOURS /
LOAD
on 8 ears
X ~1 ; i ', _ ,
;
-* 1
'* '
*"......1..,
~|g, .y-:.#u*L*{-
PRESSLOAD STARTED
CAKES USED WATER ON HRS. WASHED
1ST
. 2ND t~- -------
3RD
4TH
--Xv -----
JFwm
s. X
J ' fy
5TH
OHMS
i
HRS. WASHED
OHMS
HRS, WASHED OHMS CAKE CONDITION
p S, , > < <Vf` \ .
(,*i* .
NO. CARS LOADED
' Vf/" '
EXPLAIN LOSSES
, ,,ai
.. ^
SA.-MPLESVt' DELiyER'TO^ y.%
HOURS Dry 24 hours at L.V.
TEMP.
180 F
SE 15-30 V '
V
HIV.
OF
SL. n
* SAMPLED BY
/DRYING-
\k < ..RELEASED BY*
rS,
LUMP: ,,
- OK *-
- WET .'
SALTS _ CO NT A MIN A Tt A"
D(JP050292529
N 31851.02
V
.00 T
1.8 9 ,1 4
1.9 0 .1 4
19 6 .1 4
1.8 2
si 4 1 99
.1 4
1.9 8 .1J4
1.7 5 .1 4
1.7 4
4
V:'W
DUP050292530
N 31851.03