Document v6aRXJg27MOqGXoV0K91p7Jy6
400
CHAPTER 22
1965 Guide And Data Book
Table 5 .... Normal Insulation Thickness Used in Mobile Equipment
(Msfaflo* TMcbw**
Passenger Service and Mobile Homes Freight, Perishable, non-frozen ' Freight, Perishable, frozen Freight, Perishable, liquids
Up to 3 in. (for comfort) Up to 6 in. (above 32 F) Up to 10 in. (down to 0 F) Up to 8 in. (minus 70 F
to plus 400 F)
water vapor in the atmosphere is transferred to the insulation space by infiltration through cracks in the outer shell. These crackB occur at joints or seams and penetrations of refrigera tion piping and attachments. The water accumulates at a high rate when mobile equipment is in motion. The water usually Cassatt deterioration of thermal characteristics and structural
members. . Another problem is the formation of voids or uninsulated areas. These areas are caused by the settling with vibration of either improper insulation or proper insulation poorly , in
stalled. A third problem is the low resistance heat flow path through
metaL These low resistance heat flow paths are commonly called short circuits. In this section short circuits are considered as heat flow paths having a resistance of one-third, or less, of the total resistance of the fully insulated section.
STRUCTURE Passenger Service, Mobile Homes and Nonfrozen Perishable Freighf Types
Any treatment of heat flow must start with the structure
to be
Almost any structure can be insulated suitably
for all three types. Structural details given in the next sec
tion, Frosen Perishable Freight, can be applied when the
features can be worked into the design at little or no extra
cost.
Mobile homes and passenger service aircraft, buses, and
trains usually have double windows for comfort and to pre
vent condensation. Mobile homes usually have heating ducts
in the floor between certain floor joists. Only the upper part
of the joist space is used for the duct, while insulation is placed
between the duct and the outer sub-floor.
Frozen Perishable Freight
A temperature of 0 F or lower is quite common for hauling frozen perishable freight. For mobile equipment designed to
haul frozen foods, commonly called reefers, the structure be comes quite important. A continuously welded outer shell has
been demonstrated to be quite satisfactory for preventing troubles caused by water accumulation.*7 Although many consider a welded outer shell too costly, there are several ad
vantages for this type structure, which are mentioned in the
section Water and Water Vapor Exclusion.
Thermal short circuits have caused deterioration and spoil
age of frozen foods in transit. Metal short circuits should be_
avoided by the proper use of wood, wood products, or plastics.
No structure is insulated properly when short circuits cause
hot spots on the inner surface of the structure.
The inside liner of walls and roof for reefers must be impervi
ous to water penetration to allow for washdown. This same
inairfe liner of wails and roof for trucks, truck trailers and
railway refrigerator cars must be permeable to water vapor; so
any moisture entering through leaks from the outride will be
allowed to
through the insulation and the liner to the
refrigeration coil. For example, plywood is permeable to
water vapor ftnd impervious to liquid water. The water vapor permeable liner should not allow air movement from insula tion space to the interior. Ships holds (usually for more than one service) are built with a water vapor barrier in the liner.
Floors for all mobile equipment must be built with greater structural strengths then walls or roof.' The framing members are often floor joists running lengthwise of the unit extending halfway through the thickness of the floor with additional wood members running crosswise of the unit and extending to the sub-floor underneath. There are no short circuits in this type of construction. The floor wearing surface is usually an extruded metal floor or metal sheets welded at joints. Cleaning operations often include washdown with a hose. Therefore, a water-tight pan is needed as an integral part of the floor to contain the washdown water until the water can drain out or is otherwise removed. This pan is formed by a sheet metal guard (baseboard effect) applied to the wall at the floor level and extending up the wall 6 to 18 in. and sealed to the metal floor. Until a better method is demon strated, recommended practice is to seal the floor insulation from the wall cavity with a water vapor barrier.
Wood members can absorb moisture from condensate or water trapped from other sources. Unless naturally decayresistant species are used, the wood should be properly treated with a preservative to make it decay resistant.
The pay load (volume) to gross weight ratio is always im portant in mobile equipment. For greater pay-load the thick ness for iTumlated walls (roof and floor) must be kept to some satisfactory minimum. Some lading, such as frozen foods, need protection against spoilage by cold air circulation around the load. Ribs or an inner flue section provide space for circulating air between the load and inner wall surface
(roof and floor).
Perishable liquids
For hauling liquids that must be maintained within a given range of temperatures, metal tanks are often mounted on a heavy wwtul bolster gimi1a.p to those for tunkn for hauling nonperishable liquids. Good practice is to build the necessary strength into wood bolsters as well as at other points thus avoiding the metal short circuits. It is recommended that all metal short circuits be avoided by the proper use of low con ductance materials. There has been reluctance to use any thing except metal for-.tank connections (piping, etc.) to hmiHIft liquids. However,, short circuits in tank connections cause heated areaa. When design includes metal spacers be tween the tank and the outer shell, the short circuit has been satisfactorily avoided by the use of a breaker strip of insula tion placed between the spacer and the outer shell.
WATER AND WATER VAPOR EXCLUSION
Fundamentals of water vapor flow, are the same for aD types of insulated units whether mobile or stationary. How ever the methods for water exclusion in mobile equipment,-
are highly specialized. The one factor which makes unpre dictable the performance of insulated reefers is that of air and
water leakage through openings in the exterior shell at seams, service outlets, refrigeration lines, etc. Many vapor bamers and coolant* that are quite satisfactory for stationary units
will tear, crack at the
or otherwise fail from the rack
ing of mobile equipment. When the outer shell is impermeable, as in a welded ship's
hull, or when a sheet membrane vapor barrier envelope is
. cealed according to the best known practice, virtually all in
sulation problems having to do with refrigerated reefers are
solved. When there is no sheet membrane vapor barrier en
velope near the outer shell, trouble develops from water ac
cumulation.
Thermal Insulation.and Water Vapor Barriers
401
The water which accumulates is carried through openings in the outer shell in the form of water vapor by three prooffles- namely, forced convection, free convection, and diffu sion. Although water vapor does enter by the processes of free convection and by diffusion the rate by forced convection (ram effect) overshadows other factors. Large quantities of airborne water vapor are forced through small openings in the outer nhH when the reefer is in motion. Investigation17 has shown that the ram air pressure is 1.21 in. water gage at 50 mph and that a 6 ft length of unsealed seam can permit the entry of 1440 cu ft of air per hour. At conditions of 100 F ambient temperature, 50 percent relative humidity, and a track trailer temperature of 0 F, the heat gain caused by this amount of infiltration air could be 4600 Btuh, assuming that this leakage air left the vehicle saturated at 0 F. Although tfiwy findings show the importance of completely water vapor aoiing the outer side, manufacturers of reefers for both the railway and trucking industries have not as yet found it prac ticable to use a welded outer shell. Since it has been shown that the primary need in the construction of refrigerated mo bile equipment is water and water vapor exclusion, more con sideration should be given to a welded outer shell Welding the sheet metal outer shell costs more initially, but, when no water accumulates some of the advantages are: less nonrevenue weight, quicker cool down, longer equipment life, less heat gain, and les spoilage of product
Passenger Service and Mobile Homes
The general discussion of water exclusion mainly concerns the transportation of perishable material at some temperature below ambient
For mobile homes and passenger service the water vapor barrier should be toward the inside near the living quarters, since the water vapor pressure across the wall is greater in winter when the unit is heated than in summer when the unit is cooled.
Mobile homes, in contrast to most residences, are often subjected to extremely high humidities during the coldest winter days. For the colder localities the only satisfactory water vapor exclusion treatment has been a sheet barrier.
Non-Frozen Perishable Freight
For this type of service the load may be refrigerated or may be heated depending on both the type of load wnd the outdoor weather conditions. It follows then that the water vapor pres sure is sometimes greater outeide and sometimes greater in side, as when top icing is used, or for heater service during winter months. With reversible water vapor flow both the
outer skin and the inner liner usually are given a vapor-barrier treatment.
Most of the treatments discussed in the section on Water Vapor Barriers of this chapter are suitable for this service when properly applied.
Frozen Perishable Freight
Water accumulating in mobile equipment presents addi tional problems for frozen perishable freight. At temperatures t^fclow freezing some of the problems are:
. L^For cooling down prior to loading, accumulated water which ueezes into ice requires extra cooling and-greater rime delay to ra*c" the desired temperature.
formation of iae may be destructive to the structure and insulation.
?*ra little resistance to heat flow (the thermal eoo-
j y " loe hout 16 compared to 0.30 Btuper (hr) (sq ft)
t* g/in.) for many iMuIrttom.
_
4. The accumulated water or ice is extra non-revenue weight
which may reduce the pay load.
Because of the above and other reasons, vapor barrier ma terials for each unit of mobile equipment must be carefully, chosen. Many of the water vapor barrier materials used in passenger service and non-frozen perishable freight service are unsatisfactory for reefers. Vapor sealing materials are necessary. A non-permeable sheet vapor barrier is used inside the outer shell and b sealed at joints with a water vapor seal ing compound such as neoprene. The sheet vapor barrier must be strong and flexible to withstand the racking move ments of mobile equipment. Sometimes the non-permeable sheet vapor barriers are sealed to the outer shell but longer life can be expected when the sheet vapor barrier b not thus attached, allowing it some freedom from the retiring move ments. It b also good practice to seal the joints in the outer shell metal sheets to eliminate rain penetration. The imper meable sheet vapor barrier should be applied by following the recommendations of the manufacturer, using groat care to provide a continuous water vapor seal and air-infiltration barrier over the entire warm surface.
Another method for keeping the insulation dry b to com pletely seal the insulation in plastic bags impervious to vapor'. The welded outershell may afan be made practical for overland equipment in which use many of the present problems disap pear.
INSULATION
The choice of insulation for mobile equipment b quite im portant. A critical evaluation of insulation characteristics b necessary for the proper choice. The ordinary factors of eco nomics such as thermal conductivity, thickness of insulation (Table 5), installed cost and cost of refrigeration are of little importance if the insulation will not stay in place, if the insu lation becomes wet or if considerable moisture-laden air pumped in by ram pressure infiltrates from the outside.
The economic factors are important in a properly designed unit where due consideration b given to the suggested struc tural characteristics, a proper continuous vapor barrier, and insulation at a thickness representing a compromise between economics of thermal characteristics (insulation and refrigera tion) and economics of load volume to be hauled.
Insulation should be installed so there are no voids. The insulation should be selected and applied to prevent settling due to vibration. The weight of the insulation selected will be a compromise in regard to density and thickness used, and pay load to gross weight ratio. It b advisable to use a con vection barrier between layers of thick low density fibrous insulation, which also helps reduce infiltration of moistureladen air. This convection barrier, being permeable to water vapor, b not to be confused with the vapor barrier. If con densation occurs on the warm side of any unit, it b evidence of improper design whether of insufficient insulation, metal short circuits, water accumulation in the wall, or combina tions of these factors with others.
Other characteristics of insulation such as fire resistance, resiliency, moisture absorption, and mold growth are impor tant for mobile equipment use.
ENVIRONMENTAL SPACES
Environmental spaces, as the nanw implies, are used to provide environments of selected temperature, humidity, pressure and composition. These may be desired singly or in combination, in stabilized degree or in phased fluctuating degree. The designed environment may be required for short or tong term tests, for continued or periodical production or manufacture, or for short or long term storage.
The design of the insulation'construction, including water vapor barriers and functional protective finish o/ insulation, b based on the environmental conditions to be encountered.