Document qk0a3w8j1Ryq1N4y7Ng5rEEZM

^~d a t e " BLENDED -JLSJ90/ * 4448* LBS. < l ot i < e s t err > *l\ ' ( ) YE-721-D <M.) ' FWP Q6/230&2* At Y^.JOJ NAME: < * - . 01YE721DMM * \. \ *` EQUIP MENT PREP 1 NAME: MOHKBD0TE RED -- \jr~-----'7 ~V' OBTAIN FOR St 19r# * H OBTAIN FfiR S-2? OBfA|N FOR S-33 ^j^OBTAIN* FOR S-35 ^rT OBTAIN FOR S-39 Jf'T .OBT* AIN FOfi - *S-42 fTisi r Acer * T LBS N-CODE | LBS -gp----^ # 68 r 108-fir | 68 A r 600, ! 4-A *| 60 * I*120* I 3-A I 12 I 195 1 32-ft I 195 I 350 -1 3-A | 350 I. 61 * | *711 -BD L 61 * I I mI WEIGH INTO V-351 CHECKEff BY I'ZjfL f 10-D | 1509 WEIGH IN-..----Q--F---T- --R__--*___MK I 4JCT4^3-D 243# ______ OPTR_____ , MK ,T-_____, ___% \ RUN $' <996 GO WATER INTO \'-jk.rS.- / , I iI----------- ~ t' RUN IN FROM V-354. OPTR , MK v__, jt#F.| | |* RECORD : G/MUl`kpJ<1.270-1 .328*) __________% j______ | 41-D 4094' RECORD:/PH_^J?_<2.2-3.7> i ADJ TO 68* <32440 AT 67-69*F j Jf I /. 0 * RECORD: TEMP.: Ja.?__#F - , 1 22*#)> 57-A i<>STlR 5 MIN 6 RECORD: >H_&i<2.2~3.7> I nix'*** >S I IF NECESSARY, AD J TO PH.-3.0-3.1 ASSUME .60% I 33-D T RECORD; PH__2o L___ *1 ! .1 NOTE: DILUTE N-7-D 10:1 WITH WATER BEFORE I _ I ASSUME 50% | Jse__ f Lz._ 7-D (1.128-1.129). * |I fp.AVy* NOTE: IF G/ML.OUT OF LIMITS FILL OUT i JIHECK LIST 6'ATTACH 1 STIR AT 67-69*F FOR S 28* TAKE t QT SAMPLE | *r' % 9 10* <500 G) WATER INTO V-35S P RUN V-359*INTO V-351 & PUMP IN V-351# I ADJ TO 55* <2600 G) Iif4?4? 1I SIFT IN N-T0vo8-Ari rFRrsOuMn S 1i | >r>' ii !2jr^P STIR 5 MIN 6 RECORD: PHziPjJk<9.-*1 0.0) I ! 134*" I ADJ*T0 PH 9.8-9.9 6 RECORD: PH_X:-7 I-* I | *f | * . ASSUME ^X).______| 7-D 1 ' |^ ' ASSUME 60% I ....Jfc I 33-D I22P] RUN INTO V-351 FROM BADGER ?1ETER . . | OPTR________MK______________, 1*23 ,p-PUMP FROM Vt 351 TO V-358 . I ^_Z.. I 28-D ** I I* |$4 I FLUSH V-351 6 PUMPING LINES WITH 1000G I .i I J.-"WATER INTO V-3|8 t# i ADJ TO 74* <355 G> AT 7-69#F | > RECORD: VOL_Zis* 6 ___k.YJ*. 13*5 I STIR 5 MIN ^tCORD: PHX<7.2-7.4) 6 MOV 5 ,1982 II r I G4ML -^_Iil<1 .055<#i .058) I J NOTE IF G/ML OUT OF OMITS FILL OUT CHECK r i* I | LIST & ATTACH. TAKE 1 QT SAMPLE. 54 f-U I . EQUIP KENT i CQM1YP JUB NANET^JI YE /21DMM HAUL O'. 'Uftifc. t'KiMltl/: ly/UI/Bi f USE | N- i US 1 LBS i|' CODE | LBS TAIN 1 Qt SAMPLES OF S-15 6 S-26 SOLUTIONS & TITRATE TWICE NOTIFY SUPV IF ML N-1Q-D IS NOT IN RANGE 9*5-9.9 OR IF THE TWO TITRATIONS DIFFER BY MORE THAN 0*10 ML N-iO-D (IF YES, FLUSH ALL EQUIPMENT 6 REPEAT TITRATIONS) DO NOT PROCEED IF N-IO-D TITRATION IS OUT OF RANGE * /, ADJUST V-358 FOR A .TITRATION PH OF -*90-' RECORD LOWESX.J'li AND ML N-IO-D OF FINAL TITRATION | | | | | | J | I I 33-0 7--D WHEN S-27 TITRATION OK , STRIKE V-358 THRU BOTH UNDERSURFACE DISTRIBUTORS INTO SV IN 44-46 MIN -mlfA RECORD: START TOTAL MIN_Jf:fL___ NOTE: STRIKE TIME UP WHEN 1/2 VAT BOTTOM SHOWS U 6 BUBBLES APPEAR IN SIGHT GLASSES 12fT\ IMMEDIATELY DUMP IN N-4-A FROM S 2 & SET TIMER I A FOR 15 MINUTES |3tf\MDURING S 29, WASH IN V-358 * IVT1 STIR 2 MIN 6 RECORD PH.*_IVyL(1 *7-1 *8) PBXS xTl-< MUST BE + ) I STIR TOTAL OF 15 MIN FROM S-29 6 I RECORD : TEMP_tZ/__*F (67-71*F) 3rT DUMP N-3-A FROM S-3 V.J :STIR 3 MIN POUR IN N-32-D FROM S-4 STIR 2 MIN RUN IN USING BADGER'METER Z&fl STIR 3 MIN 6 FLUSH ALUM LINE WITH WATER IN N-3 FROM S-5 J-IFT 4 MIN FOR S-44 604 115-D 302 RUN IN USING WEIGHT & FLOW CONTROL PANEL ^ * mk 5fJ2Js j Lx MK----------- AS"! DURJNG S-40 SIFT N-711-BD FROM S-6.INTO V-390 X L^tflTH AGITATOR ON IN 1-2 MIN |43H STIR 1-2 MIN TO MILKY SOLUTION 28--D 28-*-D 90 SV 144 | WHEN S-40 COMPLETE, IMMEDIATELY RUN IN N711B,D 8 I I SOLUTION GRADUALLY OVER 5 MIN PERIOD INTO SV I I WATCH FOAM!!! IF FOAMING IS EXCESSIVE, STOP I J- POURING UNTIL FOAM SUBSIDES 14<J DUMP IN STIR 10 MIN /J 1^5 128-AI 275 I 47.X RECORD: PH_Jl _-_2-- <5* 8-6*0) I4TT | IF NECESSARY, ADJ TO PH, 5*8-6*0 I ^ RECORD PH- fa*****' ASSUME 50% f_______ ASSUME 66% 7-D 33-0 |4< | DUMP IN THE SUB-STANDARD~fo"BE BLENDED BACK I A (IF ANY IS SHOWN ON TOP FRONT OF CARD) 14 L-STIR 20 MINUTES AFTER DUMPING SUB-STANDARD \%T\ FLOOD TO 153* (7298 G) & STOP AGITATOR I / .TART !: FINISH ^QPTR DUP050059706