Document jgy3GbbXYaYJwByXq0LJrzbg9

*' Pr o d u c t CG03 n a me * k r o l o r CODE KY-9G8-D . , A>: ' >' ^' "."1^ ' y e l l o w -l g h t PKG , <J -V* . f ^* ' . , <>. . 7:? n o n -b l e e d in g , ...... * PROCESSES': ,, ..KT-POS-D.' <0. , LOT LZH83 'tosfosky-M ST. WT. 4226* LBS sssssss-ss^sss -7 'IONS x t v ' is'PRESSING. RECORD VAT `BATE -72 ME : RELEASED BY PRESS , .NO,OF CAKE "PRESS WITH I PRESSLOAD I J STARTED 1 | CAKES USED .! ' i WATER ON 23 i24 ! 1 HRS. WASHED f 4<S'T 52 | j M MHOS AGITATION , t HRS. WASHED 1ST! 2ND! -3RD! l<?WI I i I I I I ..WASH TO 500 M MHOS - 135-145 ^ WATER i M* MHOS i 1 i;i,TEST AFTER 2 HOURS V' " i HRS. WASHED moAD ON 7 CARS :>' * | MHOS I '! CAKE CONDITION i | NO',CARS LOADED) / I _____ J EXPLAIN LOSSES__2______ I I i 4THI 1 \I I 1 -I :i 3TH ./SAMPLES DELIVER TO SAMPLED BY RELEASED. BY, .DRYING,-; DRY 24 HOURS AT 18 F ! LUMP: . NOTE: DRY ON FIRST STAGE ONLY- .. v RE-SET ON FIRST STAGE TIL DRY. I _______ - OK - WET - SALTS- CONTAMINATD v,.'*24-- i u7lsAMPL.ES DELIVER TO '___________ . ; J- ADDITIONAL DRYING HOURS REQUIRED ; -- ---- . -- ~ j N0 .CARS pULLED I SAMPLED BY | RELEASED BY "Mn c'nTdnrDSilmtisr ' LUMP WGT 3m- YA -* GRINDING = MILL 93? HSP 3/32RP SCREEN 3500 RPMI SCREEN MAX. TEMP. i 7' F > i MAX. TEMP. RPM F _________________________ ________________ _____:-l EXPLAIN LOSSES SAMPLE W/O MIXING i ENV i 2 PT DANS I__________________________ ________ _________ IF PACKED IN BAGS SAMPLE AS FOLLOWS: |,_ ___________________________ . FIRST BAG: 1 ENV. i DATE MIXED A:s ' . 40TH BAG: 1 ENV. & 2 PINT CANS I ___________ ____7_______ ________________________24 LAST BAG: 1 ENV, I SAMPLED BY DELIVER TO CTL I RELEASED BY DUP050060020 N41012.01 0.00 * 83 k\ 85 0.00 * 3.56 0.12 - 3.52 * 0.12 3.21 31..2M2 * ,, 0 1 2 ; 31 21 + 0.12 3.82 + 0.12 2.13 + 0.12 20.92 t DUP050060021