Document g2bnOOKQXG4jqzdL0djx4XNkQ
PRODUCT NAME MONASTRAL BLUE B
CO 20 CODE BT-449-D
PKG
JUJLM.I982
( DATE )
_,,G2H50
< LOT )
EST.WT. 2697* LBS.
DATE PRINTED: 12/04/81
PROCESSES
| APPROVED BY
( )BT449-D <H> I BBK 11/30/81
TYPED BY: JMH
NOTES:
JOB~NAi:~2oST449DPH
INSTRUCTIONS
PRESSING
VAT
PRESSLOAD
DATE
STARTED
TIME
I
CAKES USED
RELEASED BY I
PRESS
| 35
36
WATER ON HRS, WASHED
NO*OF CAKES 1 60 62
OHMS
PRESS WITH AGITATION
HRS.WASHED
WASH TO 2500 OHMS WITH 135--145-X-F WTR OHMS
TEST AFTER 3 HOURS
HRS. WASHED
LOAD ON 8 CARS
OHMS
i* WHEN FILLING, REQUEST MAKING T0,, CAKE CONDITION
PREPARE N-3-A SOL'N
NO CARS LOADED
.2* AT 2500 OHMS, WASH WITH N-3-A____ EXPLAIN LOSSES
SOL'N____________________________________________
3. AFTER N-3-A, WASH WITH 13S-145#F
WTR TO 4000 OHMS* TEST AFTER 15 HRS
SAMPLES
JAR
SAMPLED BY
DELIVER TO
RELEASED BY
RECORD 1ST 2ND 3RD I 4THI 5TH
DRY 12 HOURS AT 200*F DRY 12 HOURS AT 16F
DRYING
I LUMP: 1
-OK - WET - SALTS - CONTAMINATD
*
SAMPLES DELIVER TO
II~ADDITIONAL~DRYING"HOURS~REQuiRED
NO CARS PULLED SAMPLED BY
RELEASED BY
NO DRUMS LUMP WGT
GRIND ING
MILL 7 HSP 0*66"RP SCREEN 3480 RPM SCREEN
MAX* TEMP
DEG F
MAX. TEMP.
RPM F
EXPLAIN LOSSES
SAMPLE
WITHOUT MIXING
SAMPLES 1 ENV & 1 PT CAN
DELIVER TO CTL .
DATE MIXED
SAMPLED~BY~ RELEASED BY
N32877
DUP050464545
CC 20
CODE BT-449-D F'KG____
jyuijaL _G2H50_
< DATE )
7LOT NUMBER)
EST. WT. 2697*- LBS.
DATE PRINTED: 12/04/81
i
______________ _______=__ ^1
PROCESSES ( )BT~449~D
MODIFIED
PROCESS TYPED BY: DB STANDARD HRS. ________
<H>
APPROVED BY BBK 11/20/81
NOTE: PRESS IMMEDIATELY- DO NOT GO BEYOND S 4 UNLESS PRESS AVAILABLE
sasssssuss:
EQUIP MENT
SV 1
NAME: 'MONASTRAL BLUE B
PAGES
RUN 3* ( OR - 300 G> WATER INTO V-213
& INSTALL TEMP CHART
USE STATION %^ttMPRESET WATER METER
PER CHART FOR WATER ADDITION TO FULL TOTES.
USING MODE 4, PUMP IN + OR - 3000$ 100%
GALS OF WATER
SEQUENCER STEPS
LOT
6
11
16 $100% %
USE LBS
N-CODE
ACCT LBS
S50O-A
$100% TOTAL NOTE: IF N-8500-A IS IN DRUMS., SLURRY
8300-A
IN ALM $ ___________WITH + OR - 2000$
WATER PER SETUP & PUMP TO SV
RECORD: NO. OF STEF'S
AFTER LAST TOTE PUMPED, RUN IN 100 GALS
WATER & PUMP TO CLEAN SYSTEM TO SV
4 ADJ TO 43" (4261 G)
5 STIR 3 MIN & RECORD PH _(8.0-11.0)
6 RUN IN FROM V-386 M,%
7 STIR 5 MIN & RECORD PH <0.8-1.5) 8 IF NECESSARY ADJ TO PH 0.8-1.5 & RECORD:
27-D
125
9 ADD
PHASSUME 77%
27-D 20 186-D/E
20
10 HEAT TO 143-155 DEG F A F A P
11 STIR 30 MIN WITHOUT STEAM RECORD: START____
12 FLOOD TO 84" (8324 G) & RECORD:
PH(0.6-1 .2)
13 DO NOT STOP AGITATOR
MI SC 14 2
CALC EST WGT & RECORD ON MAKE & PROCESS
CARDS:
$100% N-8500-A X 0.90 = ___________
EST. WGT.
START
FINISH
OPTR
N32877.01
DUP050464546
CQMTYP JOB NAME " 20BT449DMH PAGE 02
DATE PRINTED:12/04/81
EQUIP ME NT
1 1 1 ! 1
"5oo"" 1 1!
1 i
I 1 1 1 1
1 2
3 4
PAGE 02 OF 02 CG 20 CODE BT-449-D
1 USE <W> 1 LBS
WHEN REQUESTED BY PR, MAKE N-3-A WASH SGL'N 1 AS FOLLOWS:
"r On "Z9~~(2580"g >"w ATER~INTO`"v ~30
TURN ON STEAM & AGITATOR & ADD HEAT TO 143-155 DEG F 2. STIR TO DISSOLVE ADVISE PR WHEN COMPLETE
START
FINISH
OPTR
i 1
1 1 1 1
350
1 i
N-CODE 1 ACCT LBS
1 1
3-A
1 j 350
1 1 1 1 ! 1 1
DUP050464547
TO: ^REA SUPERVISOR
C.P.C. PUMPING - 24 HOUR SHEET 1ST SHIFT
OPERATORS:
Batch Code
"N" Code
Lot Number
Tote Number
No. Drums
DATE: Comments
Status at Shift Change
Batch Code
"N" Code
Lot Number
2ND SHIFT
Tote Number
No. of Drums
Comments
Status at shift change
N32877.02
DUP050464548
OPERATOR:
Batch Code
"N" Code
Lot Number
3RD SHIFT
Tote Number
No. of Drums
DATE: Comment
-Status at shift change
I
DUP050464549
*4-.
S* c>~c>.. Z^/ 5 (
!
N32877.03
DUP050464550