Document eVL077Gyp0d6JnLQEJZkG1Em

1 N38116 DUP050047412 PRODUCT NAME * MONASTRAL RED B CG 16 CODE RT-742-D PKG . mt 5 1982 < DATE > 1 ( LOT ) TOTAL EST. WT.^SS? LBS. DATE PRINTED: 4/07/82 PROCESSES I APPROVED BY***1-^ RT-742-D < J> I BBK 11/13/81 TYPED BY: JMH NOTES : _________ ____ ______ 1 JOB NAME: 16RT742DPJ INSTRUCTIONS - PRESSING VAT DATE J I I PRESSLDAD-- -1 1 1 STARTED TIME | RELEASED BYI^. I ] CAKES USED I WATER ON PRESS ` ] | NO.OF CAKES] I I OHMS PRESS WITH AGITATION i HRS* WASHED WASH TO OHMS - , ] OHMS TEST AFTER HOURS I HRS. WASHED LOAD ON 15 CARS * SEE NOTE [ OHMS 1. AGITATE ALM FOR 1 MIN. JUST PRIORI CAKE CONDITION] TO PAN LOADING. .1 NO CARS LOADED] 2. STOP AGITATOR. 1 EXPLAIN LOSSES. *3. IMMEDIATELY PAN LOAD TO AN EVEN l^,,_.________________ DEPTH OF 3/4*. % ]_.,____________ ;_______ 4. IF lECESSARY, ADD-MINIMUM AMOUNT ]___________ WATER TO ALM & AGITATE FOR 1 MIN.| SAMPLED BY . 5. WASH DOWN MIXER L BASKET SIDE I RELEASED USING MINIMUM AMOUNT OF WATER. f SAMPtED BY 6. START DRYING EACH CAR WITHIN 1 HR] RELEASED BY! AFTER CAR HAS BEEN FILLED. I' 1 SAMPLES JAR I RELEASED BY DELIVER TO I RECORD 1ST]' 2ND] 3RD] ,~ 4TH| 5TH 'f ^TM.L ` DRY 10 HOURS AT 220* F LOCK LID \ - DRYING * I LUMP: - OK ~ WET - SALTS - I DRYER SECTIONS USED:_______ CONTAMINATE ------.----H;- ADDITIONAL PRYING HOURS REQUIRED V V SAMPLES DELIVER TO I NO CARS, PULLED I SAMPLED BY I RELEASED BY NO ~DELJM S ~~/ LUMP WGT ^g iifi = GRINDING * MILL 1 HSP- 0.066 RP SCREEN '3480 RPM I SCREEN > MAX. TEMP 140 DEG F 1 MAX. TEMP. LOCK LID INERT MILL WITH C02 WHEN GRINDING PER OP *0043.: . EXPLAIN LOSSES RPM F ,`f) SAMPLE-wmmm WITHOUT MIXING SAMPLES 1 ENV & 1 PT CAN DELIVER TO CTL 0 DATE MIXED 's a mp l e iTb y **' RELEASED BY DUP050047413 I n .! DUP050047414