Document dYkRER1yDjVXv9Qwk1r4DdZjb

9 ed> i t vv-mMaM Ti-3 Pi Jure 13A 3. Care acd Service (coat'd) g. The sealed mask thtll bt kept in the standard gtt nuk cabinet trw>1631- set *4), wtieh may 'it located either inside or or-udi the building at area supervision' j discretion. h. After ttt i**l aa i iw ccatiiaisg a -ask has been brakes, the nuk shall be it:-. the ~ire Section fsubject so the procedure outlined ia paragraphs t. through a., far issosotiaa it it arsis is the itt nuk cabinet. i. ?.egarilsss of whether or sat the toil has btrs broken, ail masks till', b# sent ; -be ?i.-e Section t Lent onee within period of every four months for inspection. Canister* must be renewed t letst oeoe esch ye*r regardless of whether or as*. they dive ever beea used, emitters aa maeics used more frequently, stilL, af aourse, :e renewed at sacs t exhausted. J. Only tasks approved by the Safety Section are to be used. k. Caly fas masks are to be stared .in git mask cablaots. L. All .tasks art disinfected at the net House, however, duriaj train!:} session -.dev .-.ay be disinfected safely by user by using a sloth danpesed (hut sever dripping with a 1 to 790 dilution of "lephriaa" Oeszalkaa chloride) in distilled water. Gallon quantities of this material may be obtained through the Purchases? Ci/mos. Sesoirstars hen sot ia use, resplrstors should be put away in a clean bom and kept as free fret all foreign materials as possible. Cheeseeloth shall sot be vrs aa a substitute for tse standard respirator and should sat be torn aider the respirator face piece. Care s.tculd be takes to prevent dust fro* catering the inside cf the respirator by assuring a pro per fit at all tines. ( The isdivtdual should rafratn frs* dropping the respirator tread his its* or placing ;t in the poexet ae esattr.inatisn may result. The respirator is the personal charge :( -.it person to whom it is assigned. The foremen must instruct the individual is its selection, fit, aainteaanee, and usage. Sear in mind that proper care and usage is essential. DUP 0901332 054220