Document Ram7V9bEqorxXxYQeGXGGd16B

*****8A PANLOAD**#** DATE PRINTED: 3/31/82 s.v. 'C.V. D.V. CO, 16 oCti CODE RT-792-kP&5> PKG___ to,**s* ' PROCESSES < )RT-792-D <U> APPROVED BY BBK i1/5/81 <~5a t e "*)~ ~ JEST. WT. "x l o t " n u mbIr ) LBS. TYPED BY: JHH STANDARD HRS. ___________ TIME _________M N-7609-A L0T_2A.y_^:L., DRUMS PREPARATION. NOTES:___ J___ ___________________________ DUP050103350 DUP050103351 i *> 012 c 1 -78 + 1*48 + 1*27 + 1*60 + 1*99 + 1 *57 + 1 *69 + 1*61 + 1 *59 + 1*71 + 1*41 + 0*21 + 17*91 5- ' DUP050103352 pi#DUCT ' ^MONASTRAL . MAROON l #***#*QA PANLOAD*******.* -BATE PRINTED: A/12/82 CG ytf. ' CODE RT-792-D FKG PROCESSTM* , APPROVED BY RT-792-D (U) BBK 11/13/ . ------- TYPED BY: JMH TOTAL EST* WT* liMWir LBS** N-7609-A LOT. 2-_; ,_/je_PKjt> ____ DRUMS COMTYP JOB NAME: 16RT792DPU INSTRUCTIONS *.. RELEASED Ir e s s B' \rL*: 11 fi 1 i , ffl3*8P^CAKE%V !'Y : 1 1 i: P1ESS WITH A TAT ION WA&H TO.'* WHMS - TEST AFTER INCURS l o a d o n :a CARS NCmSJ CAKE CONDITION:___________ PRESSING = RECORD I PRESSLOAD 1 1ST],2ND! 3RD! 4TH | 5TH 1 STARTED Ii I I I I ! CAKES USED i I WATER ON I I HRS* WASHED | i OHMS | 1 HRS. WASHED I I OHMS I | HRS* WASHED } * I OHMS I CAKE CONDITION | __ __I NO CARS LOADEDi c _____I EXPLAIN. LOSSES.. SAMPLES JAR 'DELIVER TO . DRY 2 HOURS AT 22*F SAMPLED BY RELEASED.BY / DRYING = | LUMP; .- OK-- WET - SALTS - CONTAMINATE I DRYER SECTION iISEDf%f. ADDITIONAL DRYING ^OURS REQUIRED SAMPLES DELIVER TO i NO CARS POLLED I' SAMPLED BY * 1 RELEASED BY. ss.sss-sr.js-sss&s - GRINDING - MILL *r H:sp;.66 RP SCREEN 348 RPMI SCREEN MAX* TEMP 14 DEG F INERT MILL WITH C02 WHEN GRINDING 1 MAX. TEMP. 1________ ____________ PER OP #043 * i. ___________ ______________ ;;1 EXPLAIN LOSSES 'n o d r u ms * ry uiM^wof; .... ~ RPM F SAMPLE .w it h o u t "mix in g SAMPLES 1 e n v & i f t c a n mm CTL DATE MIXED s a mp l e d '-b y RELEASED BY DUP050103353 J