Document NGx48B0MM8b5OEnGwE98JJLYD
MD-3-A
PACKAGE TICKET r
c o de
/f
%
''*l o t
(DRY AND PASTE ONLY) fry
TOTAL NET VVT.
PROD.
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:
ys
DATE
M .!
PKG. N--CODE. WHSE. OPER. <?
N37446
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206 ~ + 20* 201 n* 210.* 200** 1 pb * *
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DUP050042063
us 7- *
CG 32 C0Pi-^|^~88^~^ V PKG.
EST. WOT.
J>*2 36353
1921 LBS.
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PROCESSING INSTRUCTIONS: SATCI+ UNIT v
pRocessEl't- APPROVED BY RT-880-D (E> JJ60r-16-78
. AM-22-79 "
,,
REMARKS
TYPED BY emwOl-3179
MAKING NOTES
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i--r jH. .; r- . NAME I - WAT-C|UJNG
RE
__________ i NON-BLEEDING
in s t r u c t io n s
PRESSING.
RECORb
'Va t -V
DATE
5.7-
Time :
< A" * "J*
RELEASED BY
PRESS
NO. OF CAKES
'>
PRESS ~~
WicthGUt- AGITATION ?nnn - "%h ms w ith 36-7501-' water
H ,. .6 HjpURS v Tij 1 teg?
-. 7T
____________________ITCode V
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n^truct Making Area to add 10# N^SSEPi"
)CShaflf-way thru Pressing
Tean Magnetic Separator after Pressing"
Cleaned Bv:
Time Cleaned: ~
`s a mp l e s . DELIVER TO
PRESSLOAO STARTED
1ST -
CAKES USED
WATER ON
hr s. w ashed
w
OHMS HRS. WASHED
OHMS HRS. WASHED
OHMS
CAKE CONDITION N.O..u.qARS_L,OAiI|p...)^r.^
gyPLAIfjj LOSil
TST*''?
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SAMPLED B7*
~RfeLE^SED.BY
U-
-DRYING-
Drv 20 Hrs at 22QF Hold on track 30 min before
dumping pans
l u m.p T s * o k
WET ~ SALTS - CONTAMINATEI
SAMPLES De l iv e r t q ~
Ml LL 2 LSP J/ft" ftP SCREEN 1800 RPM
MAX. TEMP.
2 10F
SAMPLE
WITHOUT MIXING
SAMPLES 2 Env & 1 Pt Can
^DELIVER TO
C TL
-/
-Mr-
ADDITIONAL DRYING HOURS REQUIRED -1
NOL DRUMS 2
NO. CARS PULLED SAMPLED BY
LUMP WOT. i
RELEASEDB
GRINDING-
SCREEN MAX. TEMP.
RPM ---1 fr;
.c j. :;i ; j;. . '
-- *
'\
EXPLAIN LOSSES
DATE MIXED ^7--// SAM P L ED B Y ?
. iv ; >
"fJL . "Vv-
J ........... ^ -__ -___ -_________ ^...
RELEASED BY^pS.^|C-
N37446.01
DUP050042064
DUP050042065