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3M
3M Corporate Toxicology and 3M Center, Building 0220-06-E-03
Regulatory Services
St. Paul, MN 55144-100 0
651 733 1773 Fax
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CERTIFIED MAIL
June 20, 200 6
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Document Processing Cente r
EPA East - Room 6428 Attn : Section 8(e)
OfficEPfA Pollution Prevention and Toxics
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Re : TSCA 8(e) Subst antial Risk Notice : Sulfonate-b as ed and Carboxylic-based Fluorochemicals, Docket Nos. 8EHQ-1180-374 ; 8EHQ-0381-0394 ; 8EHQ-0598-373 -- Results from Analysis of Fish from the Mississippi Rive r
Dear Sir or Madam :
As a supplement to its previous submissions on sulfonyl and carboxylic-b ased fluorochemicals (FCs), 3M is providing an alytical summary sheets recently received from the Minnesota Pollution Control Agency (MPCA). These summary sheets contain FC analyses on fish samples collected by MPCA from the Mississippi River . 3M did not participate in the design, sampling or analysis by MPCA, and hence, we do not have data and information beyond the summary sheets on matt ers such as sampling rationale(s), field sampling procedures, speci fi c sample locations, an alytical techniques, data quality objectives, Quality Assurance/Quality Contr ol outcomes, etc .
By way of background, 3M has been conducting FC environmental monitoring in the vicinity of its FC production facility in Cottage Grove, MN and several related disposal sites . This environmental monitoring has included sampling of fi sh species from the Mississippi River, and 3M has provided these sampling data in pri or submissions to th e 8(e) docket. MPCA has engaged in its own FC sampling effo rt in this same vicini ty as well as at various other locations throughout the state . 3M has been coordinating its FC environmental monitoring with MPCA . Through th is coordination, 3M received the enclosed summary sheets on May 22, 2006 for MPCA's sampling of various fi sh species at two general locations along the Mississippi River : ( 1) Pool 2, which is located between the Ford Lock and Dam and Hastings Lock and Dam and (2) Lake Pepin, which is a large natural impoundment of the River with headwaters located about th irty miles downstream from the Hastings Lock and Dam.
As noted above, 3M was not involved in MPCA's sampling (and hence cannot comment on the validi ty or re presentativeness of the data) and does not believe that any of these data taken alone or cumulatively meet the "substantial risk" re porting thre shold . We nevertheless recognize the ongoing work by U .S. EPA to assess fl uorochemical exposure path ways. There fore , we are placing these results in the 8(e) docket as a supplement to previous submissions .
If you have an y questions, please do not hesitate to contact Ga ry Hohenstein at (651) 778-5150 .
Sincerely
Katherine E . Reed ~T~, N S
Staff Vice President
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Environmental, Health and Safety Operations NO ~
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p. 2
Mississippi River Pool 2 Fish PFC analysis QA'd results, May 22, 200 6
MPCA Location Date Analyzed as Save Axys ID Wt Ln Age/ PFOA PFOS Species & Fillet or Whole for sex Sample ID Fish PBDE (g) (cm) (yrs/ ng/g ng/g
#
run m-f) (ppb) (ppb) (Y/ N)
Walleye
WE-I Miss R Pool 2 10/3/05 Fillet Y L8616-25 3275 70 7/m <0 .581 13 .1
WE-2 Miss R Pool 2 10/3/05 Fillet Y L8616-26 1079 54 3/f <0 .614 75 .5
WE-3 Miss R Pool 2 10/3/05 Fillet Y L8616-27 1230 49 2/f <0 .591 180
WE-4 Miss R Pool 2 10/3/05 Fillet Y L8616-28 3125 70 7/f <0 .538 45 .5
Carp Carp-1 Miss R Pool 2 10/3/05 Fillet Y L8616-6 1771 53 4/m 1 .24 347 Carp-2 Miss R Pool 2 10/3/05 Fillet Y L8616-7 2532 55 5/f <0 .602 73 .5 Carp-3 Miss R Pool 2 10/3/05 Fillet Y L8616-8 2416 57 5/rn <0 .590 175 Carp-4 Miss R Pool 2 10/3/05 Fillet Y L8616-9 4675 61 6/f <0 .608 420 Carp-5 Miss R Pool 2 10/3/05 Fillet Y L8616-10 5175 62 6/f <0 .605 66 .4
SM Bass SMB-l Miss R Pool 2 10/3/05 Fillet Y L8616-29 285 26 5/m <0 .619 269 SMB-2 Miss R Pool 2 10/3/05 Fillet N L8616-30 252 26 4/m <0 .596 336 SMB-3 Miss R Pool 2 10/3/05 Fillet N L8616-31 165 22 4/f <0 .607 167 SMB-4 Miss R Pool 2 10/3/05 Fillet Y L8616-32 303 28 5/m <0 .615 158 SMB-5 Miss R Pool 2 10/3/05 Fillet Y L8616-33 135 22 4/f <0 .591 122 SMB-6 Miss R Pool 2 10/3/05 Fillet N L8616-34 215 26 4/f <0 .578 156
White Bass WB-1 Miss R Pool 2 10/3/05 Fillet Y L8616-20 416 31 2/f <0 .609 510 WB-2 Miss R Pool 2 10/3/05 Fillet Y L8616-21 780 37 4/f <0 .600 102 WB-3 Miss R Pool 2 10/3/05 Fillet Y L8616-22 441 32 2/f <0 .605 240 WB-4 Miss R Pool 2 10/3/05 Fillet Y L8616-23 219 24 1/f 1 .17 1860 WB-5 Miss R Pool 2 10/3/05 Fillet Y L8616-24 665 38 4/f <0 .602 83 .6
Other SMBuffalo Miss R Pool 2 10/3/05 fillet Y L8616-11 2633 49 ?/f <0 .605 374 Emerald Miss R Pool 2 10/3/05 Composite of Y L8616-12 28 3 to na <0 .603 93 .5 Shiner 16 whole fish 5 c m Gizzard Miss R Pool 2 10/3/05 Composites of 29 Y L8616-47 A 149 8 to na A<0 .618 52 .7 Shad whole fish from L8616-48 B 166 15 B<0 .605 71 .5
L8616-13 L8616-49 C 157 cm C<0 .598 120
< = less than the detection limit ; number following this symbol represents the detection limit (see PFOA column )
The Minnesota Department of Health has reviewed these data on PFCs in fish fillets from Lake Pepin and Pool 2 of the Mississippi River . Based on the review of these data no additions or changes to the current Fish Consumption Advisory are needed at this time . MDH recommends following the current fish advisory available on web at : http ://www .health .state .mn .us/divs/eh/fish/index .htm l
For further information please contact Pat McCann 651-201-4915 or Doug Schultz 651-201-4993 .
p. 3
Mississippi River Lake Pepin Fish PFC analysis QA'd results, May 22, 2006
MPCA Location Date Analyzed as Save Axys ID Wt Ln Age/ PFOA PFOS Species & Fillet or Whole for sex Sample ID Fish PBDE g) (cm) (yrs/ ng/g ng/g
#
run m-t) (ppb) (ppb) (Y/N)
Walley e
WE-1 Lake Pepin 10/4/05 Fillet Y L8616-14 741 42 1/f? <0 .603 47
WE-2 Lake Pepin 10/4/05 Fillet Y L8616-15 861 47 2/f <0 .574 63 .1
WE-3 Lake Pepin 10/5/05 Fillet Y L8616-16 2483 55 3/f <0 .605 49 .4
WE-4 Lake Pepin 10/5/05 Fillet N L8616-17 1079 47 2/f <0 .579 83 .4 WE-5 Lake Pepin 10/5/05 Fillet N L8616-18 2252 60 5/f <0 .907 39 .3 WE-6 Lake Pepin 10/5/05 Fillet N L8616-19 1180 47 3/m <0 .581 47 .4
Carp Carp-1 Lake Pepin 9/27/05 Whole Fish Y L8616-1 3011 52 4/f <0 .587 65 .5 Carp-2 Lake Pepin 9/27/05 Whole Fish Y L8616-2 2626 53 4/m <0 .585 90 .7 Carp-3 Lake Pepin 9/27/05 Whole Fish Y L8616-3 3019 54 4/m <0 .594 99 .6 Carp-4 Lake Pepin 9/27/05 Fillet N L8616-4 4975 59 6/f <0 .603 46 .3 Carp-5 Lake Pepin 9/27/05 Fillet N L8616-5 2730 56 6/m <0 .598 59 .9 Carp-5 (dup) Lake Pepin 9/27/05 Fillet(duplicate) N L8616-5 2730 56 6/m <0 .607 51 .1 SM Bass SMB-1 Lake Pepin 9/27/05 Fillet Y L8616-35 792 35 3hn <0 .583 103 SMB-1(dup) Lake Pepin 9/27/05 Fillet (duplicate) Y L8616-35 792 35 3/m <0 .647 116 SMB-2 Lake Pepin 9/27/05 Fillet Y L8616-36 553 35 4/f <0 .592 66 .2 SMB-3 Lake Pepin 9/27/05 Fillet N L8616-37 729 36 4/f <0 .673 95 .6 SMB-4 Lake Pepin 9/27/05 Whole Fish Y L8616-38 303 27 3/m <0 .584 175 SMB-5 Lake Pepin 9/27/05 Whole Fish N L8616-39 1205 39 5/f <0 .611 172
White Bass
WB-1 Lake Pepin 10/4/05 Fillet N L8616-42 640 33 4/m <0 .603 114
WB-2 Lake Pepin 10/4/05 Fillet N L8616-43 812 36 4/f <0 .605 100
WB-3 Lake Pepin 10/4/05 Whole Fish N L8616-44 692 33 3/m <0 .604 223
WB-4 Lake Pepin 10/5/05 Whole Fish N L8616-45 446 28 1/f <0 .599 194
WB-4(dupi) Lake Pepin
10/5/05 Whole fish(dup) N L8616-45 446 28 1/f <0 .585 165
WB-5 Lake Pepin 10/5/05 Whole Fish N L8616-46 664 33 4/m <0 .576 248
Other
Gizzard Lake Pepin 9/23/05 Composites of N L8616-40 1436 -15 na A<0 .672 37 .9 Shad 38 whole fish B<0 .581 33 .4
C<0 .588 47 . 1 Emerald Lake Pepin 9/27/05 Composites of N L8616-41 117 -8 na A<0 .579 105 Shiner 40 whole fish B<0 .607 107
C<0 .602 90.9
< = less than the detection limit ; number following this symbol represents the detection limit (see PFOA column )
The Minnesota Department of Health has reviewed these data on PFCs in fish fillets from Lake Pepin and Pool 2 of the Mississippi River . Based on the review of these data no additions or changes to the current Fish Consumption Advisory are needed at this time . MDH recommends following the current fish advisory available on web at : http ://www .health .state .mn .us/divs/eh/fish/index .htm l
For further information please contact Pat McCann 651-201-4915 or Doug Schultz 651-201-4993 .