Document KGmBZmJLvx8KGd52kjneanN6

MD^3-A W PACKAGE TICKET CODE-^l- .fjQ.X ........ (DRY AND PASTE ONLY) LOT, 3 +Z 31 NET WT/PKG 3Q NO. PKG / l-.. PACK. WGT LOCATION PQ TOTAL NET WT. PROD. SPVR. \L .Jv^O DATE / : i. / PKG. N-CODE // WHSE. OPER. T N 26353 cfi 03 c o d e KY-9Q7-D FEE EST. WGT. 1080 PKG. LBS. REMARKS PROCESSING INSTRUCTIONS: BATCH UNIT PROCESSES KY,qn7-P (E) A1ternate APPROVED BY :WK 12/12/77 )CG 12/14/77 TYPED BY rJ 3/1/78________ MAKING NOTES Total Wgt. 3480# NAME: KRQLOR YELLOW - MEDIUM NON-BLEEDING INSTRUCTIONS -PRESSING- RECORD VAT DATE TIME j. RELEASED BY PRESS 2 NO. OF CAKES 40 PRESS With w a s h t o .2000 TEST AFTER 2 l o a d on 6 cars ^.\a 0_ PRESSLOAD STARTED 1ST Sl-JopJ' CAKES USED WATER ON 42- 22 23 46 46 AGITATION o h ms with HOURS 24 , ( H$S. WASHED tfHMS HRS. WASHED n*5-U5*P water OHMS HRS, WASHED ' p&aa OHMS CAKE CONDITION ............................................ y. n/ _ NO.CARS LOADED / EXPLAIN LOSSES 2ND \ 3RD i.......... 1 V, \ 4TH 5TH 1 s a mp l e s 8oz Jar DELIVER TO fTPT. fctt* Color /DRYING- K/y (tbr smfi-DRY -.24 HOURS AT 180 F LUMP: eneAK s~Mes+ - OK 22 r e l e a s e d b * -f-h- WET SALTS CONTAMINATE! DELIVER TO mil l 939 h s f MAX. TEMP. Ri? s c r e e n 3R00 r p m 170 F . SAMPLED BY -GRINDING- SCREEN MAX. TEMP. EXPLAIN LOSSES SAMPLE / WITHOUT MIXING s a mp l es l TMm FT can l DELIVER TO CTL DATE MIXED SAMPLED BY NO. DRUMS Xs RELEASED BY JO RPM op RELEASED BY DUP050093978 N 26353.01 ......1 '{ 5 fpifmil ggttll 111 1 *; ;S ^V W*jjr;. *I-!#.. /' v ., *,: DUP050093979