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N LOVAP NV- Kiaus-Michael Kuehneiaan 11 - 8-240 GEEL Fax (0141581706 info@lowapbe [-- HARDICK BV For the attentionof Mr. Nieland `Thermen 5 NNLED-E7R52L1APNSDEnschede REPORT BI3/R7451/0002 n Re: Migration testsoffoil TEM. Report date : 03.10.13 Dateofreceipt : 27.08.13 SAMPLE DESCRIPTION: LOVAP ref, Your ref, 13L.G14052 foil: TPM "The product may, according to the supplier, be exposed to a maximum temperatureof 230C. RESEARCH: "The tests were carried out according: ~ Regulation 10/2011 on plastic materials and articles intended to come into contact with food D0 boaprnoapvgigessrsautsatwoenrdheen.bbDein tvasrsamagbitt wnor0n gdo berpsd,cbbt,asna1rvmsotslseangvaoandZa moerlcona,ioncdaetrseirnienrigngvafn LuOVtARon RoR Tumnont BTWEEONTIG0| KECEBMNKTINOMSTI | BAMEETRONSIST BIC KREDBEBS LOVAP NV- Kiaus-Michael Kuehnelaan 11 - B-2440 GEEL Fax (014)58 17 06 infoBlovapbe winnlovap.be BI3/R7451/0002 2/2 1) Analysisofthe physical changes at a temperature of 230C The product was heated at 230C durin2g hours. There was no loss in weight ascertained and no physical changes were identified. 2) Determinationofthe global migration limit "The global migration of components towards the simulators was determined in the following testing circumstances: global migration (mg/d rr rT distilled water 100C 100C [iscot-hoacntaoaln95%| | Taahh| [| TT rreeflex [T < s || CONCLUSION: "The global migrationof the elements of the foil towards the simulators is lower than the `maximum limit ( appropriate to be 10 mg/dm?) exposed to for mat foodby e rials meant normal and to be exposedto food. higher temperftures (m The material ax. 230C). is therefore `echitnicaDle PDeiurteecrtor D0bpraonevaipnggaersaustoadtwaonrdhna,beOnt uvetrtaemragbittwokrd0eindgoeirbeprnroockgceacc,ebceta,ksnion rvlmcaigasanvgoaa,ndZaomnadtaadnozsokchealld,eodtrossansnienrsgovgaonfLtOeVAsPe.ding ART BTWBEOHT180% KECBuk7ION0NS7I IBANBEATIRONSISTI BI KREDSESS