Document 93qXEokQ3k0yovG6zNDeZe6y3

w* N39401 PRODUCT NAME * WATCHUNG RED SB CG 32 CODE RT-428-D : PKG ; vi^;COT EST. WT. wm* LBS. .Nf&si&LEEDING . .PROCESSES APPROVED BY ; r Rt-428~D (A) EWK 12/ff/81 Hit': MAKING NOTES \ J0B"NAMEJ"'732Rf428D'P^ ^as^ss's; s? iss INSTRUCTIONS PRESSING .= \ RECORD VAT | W| | 1 . . 1 PRESSLOAD. . | ST | 2ND I 3RD |%)T 5TH DATE ' .1 r. I I STARTED ,I TIME r -t i I CAj<ES USED : ` | RELEASED ^ I i I WATER ON r4JM I PRESS Cm-1 IONl Ji i I I HRS- WASHED i -'^Tt NO-OP CAKES|64 | | I PRESS WITH AGITATION WASH TO 333 M MHOS - 35-75 F ! M MHOS ! HRS- WASHED 1 | R| M MHOS ' I ` I- * ' * I .1 -I ' I , >.&*'. I1;.. I J * v*v- , TEST AFTER 3 HOURS I HRS-WASHED | 1, . |-'1 LOAD ON 6 CARS | M MHOS | 1 - PRESS IMMEDIATELY CODE 2- INSTRUCT MAKING AREA TO ADD 1t N-588-A HALFWAY THRU PRESSING 3 . CLEAN MAGNETIC SEPARATOR* AFTER- &I.CAKE CONDITION| I NO CARS-.LOADEDI ' I -EXPLAIN LOSSES^TM I-I !<# i v i' ` i PRESSING CLEANED BY_.________ ;___ TIME________ _________F__--____--________ 3*8 MEMBRANE PRESS-SLURRY TEMP MUST NOT | SAMPLED BY , EXCEED 160XF OR 15 PSI BACK PRESS ATI RELEASED BY THE INLET FEED GAUGE-WATER TEST, I SAMPLED BY FlLL^ WASH & COMPRESS PER OP *P;081 I RELEASED BY v SAMPLES JAR * i SAMPLED BY DELIVER TO . I RELEASED BY r..-;. V .... * DRYING' DRY 20 HOURS AT 220 F V l LUMP:; - OK HOLD ON TRACK 30 rflN BEFORE DUMPING I__L_____ ._L N. ` '' WET - SALTS - CONTAMINATD -7s;.-- ___! ADDITIONAL DRYING HOURS R^UIRED s a mp l e s """ ' DELIVER TO ! NO CARS PULLED . i SAMPLED BY RELEASED BY NOk DRUMS: lU urn / = GRINDING - MILL 2 HSP 1/8'RP SCREEN 370 RPM I SCREEN - RPM MAX. TEMP- 150 DEG F .1 MAX- TEMP- F .INERT MILL WITH C02 WHEN GRINDING _______________________________ PER O-P- i O-F- 0043 L-^___________--___________ ___. "r _________________ _____________________!;! EXPLAIN LOSSES --~T----------- % SAMPLE WITHOUT MIXING SAMPLES 2 ENV- DELIVER TO CTL 1 DATE MIXED I__^___ ________ I SAMPLED BY I RELEASED BY DUP050047245 4 <" N DUP050047246