Document 70N17NmNVeNy0gp9r377ONKMo

3 However, it does have direct entred to the Environmental Quality Committee which is the closest thing that we are going to get to a corporate form for this typ^ of problem. I think it might be a good place to call the needs to the Conpany management's attention. So, to answer the specific question, I see no reason why it cannot be arranged for these counts to be made inside the Company, but just who's going to do them is not clear to me. Q. There are a number of plants with laboratory facilities that have technically trained personnel and have phase contrast microscopes. Is there a reasonable possibility of training local technicians to make these counts and thereby eliminating the time lag involved with sending staples out? A. If they have the equipment, I see no reason why it can't be done. Q. Can you train them? \ A. Yes, and you can get help from HI06H. They will gladly help train your people or even check sasples with them, which Is a good idea at the beginning. Dr. Zapp I see we have Miss Connie Eddy with us. She's our trained person. Connie would you like to cons up and talk about the difficulties and the ease of learning the technique. Constance W. Eddy I learned how to do the technique and I'm not sure I'm what Dr. Zapp calls an expert, yet. But I went up to the Harvard School of Public Health to learn the technique which is very straightforward. Mr. Morgan put me in touch with Dr. Burgess and Jack lynch, who actually does the counting. The original reference by Edwards and lynch, that describes it, came out in 1968 and is almost exactly the way it is still done. I gave Dick Hubiak a slightly updated procedure that was sent to 0902005 DUP