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DUP050106177
c g Q3 c o d e wr-787-0
PKG.
OCT -2*80 37320
EST. WST. frdter__________tBs.
PROCESSING INSTRUCTIONS! BATCH UNIT
PROCESSES
. APPROVED BY
KY-787-D (Q) EWK 9/22/76 DCG 9/27/76
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REMARKS '
RETYPED BY CJH 4/2/60
MAKING NOTES ......I " ' " ':V
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NAME: KROLOR - YELLOW MEDIUM
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DATE
f
TIME RELEASED BY PRESS NO. OF CAKES
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2hz
1
22 /[2y
tib
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s
w.. . 46
in 45
.PRESS WITH
WASH TO 2000
AGITATION
' OH MSWITH 1K-HH f WAtft
TEST AFTER 2
HOURS ,
LOAD o n 6 CARS
PRESSLOAD STARTED
.WX...
H PM
CAKES USED
4<c
WATER ON
HRS, WASHED
OHMS HRS, WASHED
` OHMS
J
HRS. WASHED ' OHMS
CAKE CONDITION
NO. CARS LOADED
MP,At.tLJ.P$SES
2ND
. '>
t-
NOH-BUEDING
3RD
4TH
STH
r
SAMPLES 1-8 OZ JAR DELIVER Tg
DRY 12 HRS AT 220 F
THEN DRY 6 HRS AT 160
SAMPLED BY -DRYING.
4/ ? f
RSL^ASED~SY~
LUMP: -OK - WET - SALTS - CONTAMINATED
\ :~r ADDITIONAL DRYING HOURS REQUIRED
SAMPLES DELIVER, TO
~MILL QRQ HSP R/R2" RPSCREEN T5QQ RPM *
MAX.TEMP,
150 eF
NO. CARS PULLED SAMPLED BY
GB1NDING-.
SCREEN MAX. TEMP,
NO, DRUMS LUMP WGT, RELEASED BY /?tt
RPM op
EXPLAIN LOSSES
SAMPLE AFTER / WITHOUT MIXING
SAMPLES 1 ENV & 1 PT. CAN
DELIVER TO
C TL
DATE MIXED SAMPLED BY
RELEASED BY
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DUP050106179