Document 6RVZ33ogJ3NB73XdzO9ek38B6

1 1 i 1 DUP050106177 c g Q3 c o d e wr-787-0 PKG. OCT -2*80 37320 EST. WST. frdter__________tBs. PROCESSING INSTRUCTIONS! BATCH UNIT PROCESSES . APPROVED BY KY-787-D (Q) EWK 9/22/76 DCG 9/27/76 I 1 1 -ff REMARKS ' RETYPED BY CJH 4/2/60 MAKING NOTES ......I " ' " ':V >. . ' 'ivif;,.:: i 'v| ; f| ;V'\. H <-?t>y79-k~ u/&7~ 3 3 NAME: KROLOR - YELLOW MEDIUM t VAT "P^Ff T3T DATE f TIME RELEASED BY PRESS NO. OF CAKES Sfrvr 2hz 1 22 /[2y tib 'ok**. s w.. . 46 in 45 .PRESS WITH WASH TO 2000 AGITATION ' OH MSWITH 1K-HH f WAtft TEST AFTER 2 HOURS , LOAD o n 6 CARS PRESSLOAD STARTED .WX... H PM CAKES USED 4<c WATER ON HRS, WASHED OHMS HRS, WASHED ` OHMS J HRS. WASHED ' OHMS CAKE CONDITION NO. CARS LOADED MP,At.tLJ.P$SES 2ND . '> t- NOH-BUEDING 3RD 4TH STH r SAMPLES 1-8 OZ JAR DELIVER Tg DRY 12 HRS AT 220 F THEN DRY 6 HRS AT 160 SAMPLED BY -DRYING. 4/ ? f RSL^ASED~SY~ LUMP: -OK - WET - SALTS - CONTAMINATED \ :~r ADDITIONAL DRYING HOURS REQUIRED SAMPLES DELIVER, TO ~MILL QRQ HSP R/R2" RPSCREEN T5QQ RPM * MAX.TEMP, 150 eF NO. CARS PULLED SAMPLED BY GB1NDING-. SCREEN MAX. TEMP, NO, DRUMS LUMP WGT, RELEASED BY /?tt RPM op EXPLAIN LOSSES SAMPLE AFTER / WITHOUT MIXING SAMPLES 1 ENV & 1 PT. CAN DELIVER TO C TL DATE MIXED SAMPLED BY RELEASED BY -J DUP050106178 ) ---- . 0.00 * f- 37320 41 ' 188 \ > t \ -,] ; I 2.30 v" 0.12 * i 2.56 -+A 0.12 - li 2.54' * y 0.12 2.4} 0.12 A. 2.68 0.12 2.51 0,12 2.61 y V\ 0.12 2,64 y 0.12 2.54 0.12 2.42 t:r; 0 tvf? 2.64 + 0.12 2.4 3 + -0- 12 2.4 7 0.12 2.30 0.12 0.12 + *\ +/...{ 4 \ s DUP050106179