Document 6B0Qbp73wm45jzZnnVvZL7w9o
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CHAPTER 45
1946 Guide
Table. 1. Temperatures and Humidities Applicable to Industrial Air Conditioning
IlWURKT
P&ocess
Temperature Fahrenheit
Degrees
Relative Hdmiditt Per Cert
Automobile____ Precision parts--honing--machining.___
Dough fermentation room_____________
Baking:___ __
Loaf cooling............................. ................ .....
Mixing room____________________________ Paraffin paper wrapping............. ',,......... Proof boxes.________ ________1____ ______
Biological Brewing________
Storage of yeast. ..........................................
Antitoxins.......................:..................... ......... Blood bank.......................... ......................... Penicillin (dehydrated)............-..................
Storage of grains .. . _.................. ____ _
Chemical__ .;___
Molding room. ....................................... Storage of clay ............................................
. Chewing gum wrapping________ :_____ .1.
Chocolate covering_____________________ Confectionery.:
Packing........................................ .........
Storage.................. ....... ..................... .
Distillery..--__
Deliquescent powder_____ _______ ______
Drug
Liver extracts (powdered).'____________ _ Storage of powders and tablets.;___ ______
Packaging._____ _____ __
65 to 80 75 to 80
40 to 55 40 to 55'
70 . 75 80
32 to 40 70
75 to 80 75 to 80
80. 90 to 95 65 to 75 32 to 45
50 65 76 to 80 76 to 85 60 to 70 55 to 70 55 to 70
80 to 90 55 to 65 60 to 75
below 32 38 to 42 38 to 42 36 to 40: .
60 to 65
44 to 50 60
50 30 to 45
180 to 200
110 to 150 80
60 to 80
50 to 60
. 60 35 to 65
60 to 80 35 to 50
75 70 62 to 65 70 to 80 65
75 to 85 60 to 68
.50 45
50 to 55
30 to 50 50 50
50 to 65
60 to 75 45 to 65 60 ' 30 to 45
75 80 70 70 to 80 70 to 80 80
35 40 ' 20 to 30 30 to 35 40 40
El.RTTRTCAf.
Manufacture of cotton covered Wire Manufacture of electrical windings._____ . Storage of electrical goods .
104 60 to 80 60 to 80 60 to 80
5 60 to 70
35 to 50. . 35 to 50
Preparation of macaroni. _____ Food._______ :___
Storage of citrus fruit-- _____________
Storage of meats (above freezing)....... Storage of sugar. ______.1.................. .... .
60 40 60 to 70 70 to 80 40 , 60 . 31 to 34 32 30 '
0 to 5 36 80
60 60
38 38 80 . 45 ,75 to 85 ' ' 80 80
85 ' 85 .
35
Fuf
Drying of furs____________ ;.........
110 28 to 40
50 to 65
Industrial Air Conditioning
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Table 1. Temperatures and Humidities Applicable to Industrial Air. Conditioning--(Concluded)
IKDC8T8T .
Process
Temperature . FaHB.BEHZIT
Degrees
Incubators.___ --
99 to 102
Instruments------ Repair and calibration .......................... .
68
Laboratory____ General analytical and physical_________
60 to 70 60 to 70
Leather________ Mulling
90 95 to 100
Book storage
65 to 70
Linoleum., i____
80
72 to 74 60
Munitions..____
70
-
Paint_________ _
70 to 90
180 to 300 60 to 90
Binding, cutting, drying, folding, gluingPaper__ :...:______1
60 to 80 75 to 80 60 to 80
Photographic__
70 to 75 75 to 80
70 72
Printing__
70 77 75 75 to 80 70 to 90
Rubber_________ Soap..
90 75 to 80 80 to 84
80
110
Textile-_______
Testing' Lahorafnrv
75 to 80 75 to 80 75 to 80 60 to 80 68 to 75
70 70 . 75 to 88 75 to 80 75 to 80 75 to 80 75 to 80 .75 to 80 75 to 80. 75 to 80 70
Tobacco'
,:
70 to 75 90
75 to 85
Relative ' Htnarnr Per Cent
55 to 75
50 to 55
60 to 70 . 35 to 50
95
38 to 50
40
50
55
25 to 50
25 to 50
40 to 60 40 to 60 55 to 65
60 50 70 65
45 65 60 to 78 50 to 60 50 to 55
25 to 30 42 to 48' 25 to 30
70
50 to 55 60 to 65 50 to 60 50 to 70
85 85 60 60 to 75 60 to 65 65 to 70 65 to 70 60 to 70 65 to 70
50 to 65 65
55 to 75 ' 85
. 70