Document 65KVrLDRrGzMRvbr44RRbngxd
PACKAGE TICKET
c o d e
rC.J!-7$/
NET WT/PKG
NO. PKG
1 OT PACK. WGT
P/*4-0 --
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p/ro A a_____- .. jr......... -
(DRY AND PASTE ONLY)
LOCATION
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.//-- ...!
'
PQ
1
--------- :--------------- ~--*--- ------------ -------- `--!--I------~ l
-- ______ ,^,-- ---------------------i----^
_____ s t u mp .......... .;...........,_____ ._ J_ _
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TOTAL NET WT.
PROD. SPVR.
^ PP My
*73/D____ , PKG. N-CODE
____________ ,,
DATE
WHSE. OPER.
/12& men
. ...................... . ^
j
CO 03 copg KY-781-D
pkg .
-
. JANS2
33962
E$T. WOT,
mia* 1128^l 5.
PROCESSING SNSTRUCTIOKSr BATCH UNIT
o is
PROCESSES
APPROVED BY;
KY-781-0 fm FWP 10-13-78!
AMJ 10-13-78: * ; ' -
REMARKS
TYPED BY
emwl01378 MAKING NOTES
,
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......... !.
Total Mat, 4428#
I.
NAME* RR010R YELLOW LIGHT
. INSTRUCTIOm
-PRESSING-
RECORD
VAt ' DATE
HIEI
jw
PRESSLOAD STARTED
1ST Wm
TIME
13 1 Ot
RELEASED V O M
i /T\
PRESS NC. OF CAKES
46
22 "TT"
/Sg3/\
LqBrilj
CAKES USED WATER ON HRS, WASHED OHMS
&rPM-
PRESS *
with
AGITATION N--/_
I HRS. WASHED
WASH TO
KIOTO
OHMS MlnmmMJEFiftni OHMS
TEST AFTER s
4
HOURS
HRS. WASHED
-o a d on 6 cars
OHMS CAKE CONDITION JZZ:
L9.A.BEP
2ND
NONBLEEDING
3RD 4TH 5TH_
Ik%,.. .... 4----------
R'
SAMPLES
Biovgfe
m1-6c
oz
tl
Jar Tgrranqr-
DRY
16
HOURS AT
. i,
', ' v ' *
' '
SAMPLES DELIVER t(6
SAMP LI B SV. -DRYING-
"ftgcttyggiry
"
3i*
220 F
LUMPS - OK - WET - SALTS - CONTAMINATED ; v- *' "
ADDITIONAL d r y in g h o u r s r e q u ir e d
!
... ---------------
................
-.......
- ------A ---------^ --*- ' HO. DRfSlMS /A
NO. CARS PULLED' SAMPLED GY
LUMP WGT. RELEASED BY'taA#/-
mil l m Hsr MAX. t e mp . ' *
w s c r e e n 550a r p mm : 'i~ SCREEN
210*F
MAX, TEMP:.-
RPM - ' of
EXPLAIN LOSSES
'
* .SAMPLE s-wrtMS*'.WITHOUT MIXING
d a t e mix e d
^SXMPLlli'XInv"i l'Pt Can'" -. . :. ;..."....
' DELIVER TO C T L
SAMPLED BY
1
V
RELEASED BY DUP050094201
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3-. 5.1 * 0.14 3,39 *
0.14 : 3.6 0 +
0.14 -
3.6 2 * 0.14 1 .09 + 0. 1-4 14.51 *
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DUF050094202