Document 5Ddxayk4vQ5dE2r9jq3Y755aR
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CHAPTER 14
1957 Guide
ture obtained due to surrounding conditions. This is combustion in its simplest form. All solid, as well as liquid and even gaseous fuels generally contain several combustible elements in combination with others which, depending on their nature, affect oxygen requirements and thus govern the combustion process. For a continuous reaction, as in heating processes, it is necessary to establish an effective balance between rates of removing heat and of supplying fuel and air or oxygen to keep the reaction going. In establishing such a balance, consideration must be given to the removal or venting of products of combustion, so that the entire process is one of flow wherein draft conditions in the combustion space are important.
Complete combustion is obtained when all combustible elements in a fuel are oxidized by all of the oxygen with which they will combine. All oxygen or air supplied is generally not utilized, and this excess portion is commonly referred to as excess oxygen or excess air. Excess air is usually expressed as a percentage of the of air required for perfect combustion.
Perfect combustion results when the exact amount of oxygen required for complete combustion of all elements of a fuel is supplied and utilized. The percentage of carbon dioxide contained in the products of combustion from such a reaction is obviously the maximum attainable and is referred to as the ultimate COi or maximum theoretical percentage of carbon dioxide. This condition of perfect combustion, without having excess air or oxygen left from the reaction, is seldom, if ever, realized in practice. Most types of heating equipment must be sufficiently flexible in performance to pro vide complete combustion with not only variations in the quality of a fuel but also changes in the rate at which it is supplied. This situation makes it advisable, from a practical standpoint, to insure complete combustion but not perfect combustion in the sense expressed above. To attempt to do. so would undoubtedly result eventually in unsatisfactory performance especially from a safety standpoint. Consequently, common types of' heating equipment are usually designed, installed, and adjusted to operate with some excess air. The exact percentage of such air depends on the type of fuel being utilized, as well as anticipated variations in its quantity and quality. Despite these practical limitations, however, it should not be inferred that common types of fuels cannot be utilized economically. Reference to flue loss charts such as Figs. 6 and 7 .for gas burning equip ment and to the air requirements discussion in Chapter 15 shows that reasonable quantities of excess air can be used without appreciable reduc tions in operating efficiencies.
Oxygen combines with the combustible elements and compounds of any fuel in accordance with fixed laws. The reactions and resultant products of perfect combustion of common fuel constituents are set forth in Table 7.
All of the oxygen required for combustion is normally obtained from the
surrounding air, which is a mechanical mixture of nitrogen and oxygen with
small amounts of carbon dioxide, water vapor and inert gases. For prac tical combustion calculations, air is considered to consist of 20.9 percent
oxygen and 79.1 percent nitrogen by volume, and 23.15 percent oxygen and 76.85 percent nitrogen by weight. The nitrogen, being inert, passes through the reaction without change. Table 7 gives the air quantities
corresponding to the oxygen required for perfect combustion.
Air supplied to the combustion reaction is in most instances introduced
in two ways. Primary air is introduced through or with the fuel, ana
secondary air is supplied to the flames issuing from the fuel.
Incomplete combustion is obtained when any of the combustible elements
are not completely oxidized in the combustion reaction. This condition
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not only represents inefficient use of the fuel but also presents a hazard because carbon monoxide is usually one of the products of incomplete combustion. For example, a hydrocarbon may not oxidize completely to carbon dioxide and water, as indicated in Table 7, but may also form al cohols, ketones, aldehydes, or carbon monoxide depending on where and how the reaction is interrupted. Too low a temperature (such as may be
caused by flame impingement on a cold surface), a poor oxygen supply to the flames (due to insufficient or poorly located air supply, or smothering
xco. % EXCESS AIR
IN FLUE GASES
% EXCESS AfR . XCOl w flue GASES I
O a(C. --400 --
S 1--900 "
5a 00 --
--500 -
%fu/e loss
butane and propane
I. I
Adapted from American Goa Acsociaiion Labomtariet Flue Lost Chant.
Fig. 7. Alignment Chabt fob Calculation of Flue Losses fob Butane, Pbopane, Coke Oven, and Natubal Gases
by products of combustion not properly vented), or insufficient mixing of the air and fuel, are the primary causes of incomplete combustion.
Heat of Combustion
As previously stated, the process of combustion results in the evolution ?f heat. The heat generated by the complete combustion of a unit of fuel 18 constant for a given combination of combustible elements and com pounds, and is known as the heat of combustion, calorific valve, or heating valve of the fuel. The heat of combustion of the several substances found
the more common fuels is given in Table 7. The calorific value of a fuel may be determined either by direct measure ment of the heat evolved during combustion in a calorimeter, or it may be computed from the ultimate analysis and the heat of combustion of the foveral chemical elements in the fuel. When the heating value of a fuel ? determined in a calorimeter, the water vapor is condensed and the latent
of vaporization is included in the heating value of the fuel. The heat-