Document 2jQZ36VZr9mb9Yvg5OQvbrZvb
INDUSTRIAL HYGIENE PROGRAM MANAGEMENT ANSWERS TO QUESTIONS FOR PROGRAM MANAGER
1. YES. Each plant area has or is being evaluated (Acetylenics, PVOH, Emulsion complete). Manager, Superintendent, Safety and Hygienist will all have access to listing and evaluation.
2. YES. As each area program is approved, all controls are reviewed and evaluated.
3. YES.
4. YES. YES.
5. YES.
6. YES. As each area is reviewed, the projects are reviewed.
7. G. N. Boyd and B. D. Helms and Area Superintendent
G. H. Boyd - B.S. Chemistry
1972
APCI Lab Technician 1972-1973
1972 1972-1973
Chemist Hygiene Monitoring
1974-1973
1974-1978 1978-1980
Hygiene Monitoring and Program
1981-
.Plans - 1 Attend one or two hygiene seminars per year 2. Become Certified Industrial Hygienist
0. RECOMMENDS - Hynienist, Program Manager, Area Superintendent
REVIEWS
Plant Engineer, Plant Manager
IMPLEMENTS - Area Superintendent
MEASURES - Hygienist
HOW Evaluation and/or monitor
9. NO. Results and raw data are available at plant site for review at any time. Can be reported if necessary.
AP00043970
Industrial Hygiene Program Management Questions To Be Addressed By The Plant Program Manager 1. Does the Industrial hygiene program manager have quick access to a listing of all contaminants and stresses that have been and/or should be evaluated?
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2. Is there a program for controlling each contaminant or stress? 3. Is the necessary equipment for evaluating the contaminants and
stresses available and operational? 4. Do person(s) using the equipment know how to use it? Is it
calibrated properly? 5. Are summary analyses by contaminant or stress performed on all
previous monitoring? 6. Is there a listing of current industrial hygiene-related projects?
Is the status of each know? 7. Who interprets the results of monitoring? What are the person's
background/experience/credentials? 8. Who recommends, reviews, and implements controls? Who measures
the effectiveness of controls? How? 9. Are the results of all Industrial hygiene-related monitoring,
to include raw data, reported to the Chemicals Group Manager of Industri al Hygi ene?
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QUESTIONS FOR M. R. CHMURA 1. Does all your data come from last year's Hygiene Audit? (Yes) 2. Has an effective Industrial Hygiene Program been outlined to all plant
Industrial Hygiene Program Managers? 3. Why don't you have a Hygiene Workshop and "get it all out on the table" so
that each plant can meet the Group program? 4. Why do you apply the VC1 (regulated) criteria to all contaminants? 5. How does our medical surveillance program support our hygiene program? 6. What are we doing to reduce the number of exposures not evaluated? (435 out
of 508 for Group;
AP00043972