Document 6bVkaM7RapG9KR10ZXVqRkX16

.LLrSfliiiM f1950 Guide Table 25. Rath of Heat Gain From Appliances WITHOUT HOODS*' b Appliance Capacity Over-all Dimen sions (Less Legs Control and Handles; A--Automatic Last Dimension M--Manual is Height) Inches Miscellaneous Data Manu- facturer's Rating Watts Btu/Hr Main taining Rate Btu per Hour Recommended Rats of Heat Cain Btu per Hour Sensible Latent | Total Coffee Brewer and Warmer H gal Coffee Brewer Unit with H gal Tank, Coffee Urn 3 gal 5 gal Doughnut Machine Egg Boiler pood Warmer, with Plate Warmer, per sq ft of top surface 2 cups Food Warmer, alone, per sq ft of top surface Fry Kettle 11^ lb fat Fry Kettle 25 lb fat Griddle, Frying Griddle. Frying Grill, Meat Grill, Sandwich Roll-Warmer Toaster, continuous 3G0 slices/hr Toaster, continuous 720 elices/hr Toaster, pop-up Waffle Iron 216 slices/hr 20 waffles/hr 20 x 30 x 26 12x23x21 18 (Diam.) x37 22 x 22 x 57 10 x 13 x 25 12 (Diam.) x 14 10 x 18 x 12 18 x 18x8 '24 x 20x 10 14 x 14 x 10 13 x 14 x 10 23 x 23 x 29 15x15x28 20 x 13 x 28 12 x 11 x 9 12 x 13 "l0 Restaurant Electrical Appliances M Brewer 660 w M Warmer 90 w 600 90 2000 w Water heater, 2960 w brewer . 4960 A Nickel platedA Nickel plated 4500 5000 A Exhaust. System 4700 M 1100. Insulated, separate heat A unit for each pot; plate 400 warmer in base ' A A A A A A A A A A. A A. Area 12 x 14 in. Area 18 x 14 in. Area 23 x 18 in. Area 10 x 12 in. Area 12 x 12 In. Three drawers 2 slices wide 4 slices wide '4 slice 7 in. diam. waffle 300 2600 7000 2350 4000 3000 1650 1000 2200 3000 2450 750 2000 300 17000 15000 17000 10000 3750 1350' 1000 ' 8900 24000 800013500 10250 5000 3400 7500 10250 8400 2500 306 2600 3000 500 900 230 4800 2200 3400 5000 1200 350 220 60 1200 1120 200 6000 1500 2300' 0 800 3700 5700 5000 2000 350 . 700 . 400 1100 2000 2800 5000 1000 1900 000 '5000 6000 ',2000 000 - 200 1000 3800 3100 5300 3900 2700 2400 5100 6100 4900 1100 ' 330 ' 2400 5700 1700 . 2900 2100 700 300 1300 2600 600 750 55Q 4000 9600 4800 8200 6000 3400 2700 6400 '8700 5800 1850 8 to Cooling Load Coffee Brewer and Warmer H gal Coffee Brewer Unit with Tank Coffee Urn 4)4 gal Tank 3 gal 5. gal.. Food Warmer, per sq ft of top surface Fry Kettle 15 lb fat Fry Kettle 28 lb fat Grill 10 x 30 x 26 12 x 23 x 21 18 (Diam.) x 37 14x20*18 15 x 35 x 11 22 x 14 x 17 Stoves,-Short Order Open Top, per sq ft top Closed Top, per sq ft top Fry Top, per sq ft top Toaster, Continous Toaster, ContinouB 360 slices/Ur | 040 slices/hr 15 x 15 x 28 20 x 15 x 28 Restaurant Gas-Burning Appliances M Brewer M Warmer 4 Brewers and Tank A Nickel plated A Nickel plated M .Water bath A Area 10 x 10, A Area 11 x 16 i M Insulated, Grill.surface of 1.4 sqft Top burner 22,000 Btu/ hr Bottom -burner 15,000 Btu/hr M M M A A Ring type burners Ring type burners Tubular type burners 2 slices wide. 4 slices wide 3400 500 | 500 - 2000 14200 24000 37000 3400 4700 900 SOpO 4500 1350 I 400 1 7200 350 100 1800 1700 500 6000 2500 3000 2500 3900 - 5000 7800 850 4200 7200 14400 430 2800 4800 8600 12S0 7000 12000 18000 14000 11000 12000 .. 12000 20000 ' 10000 ' 14000 4200 3300 3600 4200 3300 3600 .7700 3300 12000 | 5000 8400 6600 7200 11000 17000 Restaurant Steam-Heated Appliances Coffee Urn 3 gal 5 gal Coffee Urn 3 gal 5 gal Food Warmer, per sq ft of top surface Food Warmer, per sq ft of lop surface 12 x 23 x 21 18 (Diam.) x 37 12x23x21 18 (Diam.) x 37 T T Mf M T M Nickel plated Nickel plated Nickel plated Nickel plated .2400 3400 2600 3700 400 : 450 For restaurant appllanoes, miscellaneous electrical and miscellaneous gas burning appliances. ,, b When these applianoes are hooded and provided with adequate exhaust, use 60 per cent of reoommendod rate of heat gain from unhooded apphanoes. 1600 ' -4000 2300 . 6700 2600 3700 5200 7400 500 000 1150 1600 \-